Ciao Franco & Miki!

Welcome to Orsomarso! We are Franco and Miki and we would love to share the typical cuisine of this small village nestled among the mountains of the Riviera dei Cedri. Our story is one of a deep love for this land. Franco grew up surrounded by his mamma’s cooking and spent much of his career working in restaurants and hotels, cultivating a dream of one day opening up a restaurant of his own to share the recipes that make this territory so special and our village unique. Miki arrived from Romania and fell in love with Orsomarso and its culinary traditions. Learning from the women of the village, she inherited a passion to continue to preserve these recipes and to share them with those who come to visit. Today, we welcome guests into our Home Restaurant, U’ Fusiddu, where every dish tells a story of culture, tradition and community. Join us to experience the flavours of Orsomarso!

Experiences

Flavours of Orsomarso

Starts at 65€
Discover the flavours of Orsomarso together with Miki and Franco at U' Fusiddu! Handmade pasta, recipes lovingly passed down through generations, and seasonal ingredients from the surrounding countryside you'll be guided on a journey into the heart of this village's culinary traditions. A warm and convivial experience where every dish tells a story of family, heritage, and a deep love for this land. Location: Orsomarso, Calabria (15 km from Scalea ~ 20 minutes) Highlights: Traditional Orsomarso lunch or dinner. Variety of local antipasti. Handmade seasonal fresh pasta. Homemade dessert. Local wine and water.

U' Fusiddu di Orsomarso

Starts at 52€
One of Orsomarso's most cherished traditions: U' Fusiddu, the village's signature handmade pasta. Together with Franco and Miki, you'll learn the traditional technique of shaping fusilli using a ferretto, a skill lovingly preserved through generations. Afterwards, gather around the table to enjoy the meal you've created together, sharing stories, gestures passed down through generations, and the authentic flavours of Orsomarso. Location: Orsomarso, Calabria (15 km from Scalea ~ 20 minutes) Highlights: Hands-on workshop making the traditional U' Fusiddu' (fusilli) using the traditional ferretto. Lunch featuring the pasta prepared together. Local wine and water.
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