Immerse yourself in the art of tomato preservation with Giuseppe and his family! Start your day by learning the secrets of homemade tomato "passata" — the traditional tomato base for many dishes, including pasta. True to tradition, lunch will follow with tomato-based dishes using the fresh passata, accompanied by a bottle of local wine. An experience that introduces you to one of Southern Italy’s most essential food traditions — the base of many beloved dishes. Location: Grisolia (Scalo), Calabria (9.3km from Scalea ~12 minutes) Highlights: Meet at Giuseppe's Kiosk. Homemade Tomato Preservation "Passata" Workshop. Lunch made with the tomato passata. A Bottle of Wine.