Eat

The aperitivo, that delicious moment between the afternoon and dinner. An art, we southern Italians know how to celebrate in style. Forget the typical “Happy Hour” and let Antonio & Sandra take you on a journey of authentic flavours. With an antipasto platter of the best local products, an artisanal aperitivo cocktail made with Cristina by Spirito Alchemico: a unique sea-water bitter — you're invited to experience the aperitivo as it should be. Relax, chat, savour, and experience the magic of Southern Italy’s pre-dinner ritual. Località: San Nicola Arcella, Calabria (5.3km da Scalea ~ 6 minuti) Location: San Nicola Arcella, Calabria (5.3 km from Scalea ~ 6 minutes) Highlights: Antipasto platter of local products. Aperitivo cocktail made using the Cristina sea-water bitters by Spirito Alchemico.

Immerse yourself in a sweet journey to experience the cedro flavour with Franco. Discover a variety of sweet creations made with this unique Calabrian fruit, including the famous CedrOr cake. Each bite celebrates the richness, perfume, and heritage of the cedro, one of the most iconic treasures of the Calabrian coastline. We recommend visiting the Cedro Museum to learn more about the fruit before your tasting for a complete experience. Location: Santa Maria del Cedro, Calabria (6.3 km from Scalea ~ 7 minutes) Highlights: Tasting of five cedro-based sweets. Introduction to cedro by Franco.

A unique experience dedicated to the flavours of Calabria’s most iconic fruit: the cedro. Join Franco for this special tasting menu features three courses prepared with fresh local fish and ingredients designed to enhance the vibrant aroma of cedro: an appetizer, a first course, and a second. Each dish is paired with a glass of local wine, and the experience concludes with the signature CedrOr cake — the sweet finale that celebrates the soul of this extraordinary fruit. Discover authentic Calabrian flavours immersed in the traditions of Santa Maria del Cedro — the homeland of cedro. Location: Santa Maria del Cedro, Calabria (6.3 km from Scalea ~ 7 minutes) Highlights: Three-course menu: appetizer, first course, second course (all based on fresh fish, local products, and cedro) Dessert: CedrOr cake. One glass of local wine.

Enjoy an unforgettable evening with a breath taking panoramic view of the Calabrian coastline, where the sparkling lights stretch across the Gulf of Policastro. Savour the signature Pietra D’oro appetizer, followed by a plate of scialatielli (fresh pasta) with porcini mushrooms, and second course of mixed meat with roasted potatoes. All paired with a glass of local wine — a meal that celebrates the authentic Calabrian flavours with a spectacular view. Location: Grisolia, Calabria (16.4 km from Scalea ~ 25 minutes) Highlights: Pietra d’Oro appetizer. First course: Scialatielli with porcini mushrooms. Second course: Mixed meat + roasted potatoes. Glass of local wine + water.

Enjoy an truly special lunch with a breath taking view of the Calabrian coastline, where the sparkling lights stretch across the Gulf of Policastro. Savour the signature Pietra D’oro appetizer, followed by a plate of scialatielli (fresh pasta) with porcini mushrooms, and second course of mixed meat with roasted potatoes. All paired with a glass of local wine — a meal that celebrates the authentic Calabrian flavours with a spectacular view. Location: Grisolia, Calabria (16.4 km from Scalea ~ 25 minutes) Highlights: Pietra d’Oro appetizer. First course: Scialatielli with porcini mushrooms. Second course: Mixed meat + roasted potatoes. Glass of local wine + water.

Enjoy a spectacular sunset over the Gulf of Policastro as you savour the famous Pietra D’oro Antipasto. This unique experience offers incredible views stretching along the Calabrian coastline, the perfect setting for a special aperitivo. Relax and soak in the beauty as enjoy a selection of local delicacies prepared with high-quality regional ingredients. Location: Grisolia, Calabria (16.4km from Scalea ~25 minutes) Highlights: Pietra D'oro antipasto. Local wine.

Experience a magical moment in the shade of Grisolia’s olive and oak trees in Giuseppe's family garden. Pick up a beautifully prepared picnic basket filled with local specialties and a bottle of regional wine, then find your perfect spot beneath the branches for an unforgettable snack. Surrounded by nature, savour the authentic flavours of our land and enjoy a peaceful break from the everyday rush — a simple, rustic pleasure that captures the true essence of Calabria. Location: Grisolia (Scalo), Calabria (9.3 km from Scalea ~ 12 minutes) Highlights: Picnic basket with typical local products (rustic snack). Bottle of local wine. Hosted in the family garden amongst the olive & oak trees.

Perched at the very top of Scalea’s historic centre, Antica Trattoria ’A Taverna is a charming corner where tradition comes alive through flavours that echo Calabria’s culinary past. Let yourself be swept into the magic of an aperitivo under the starry sky — or inside the trattoria’s beautifully rustic interior — as you enjoy a generous board of local specialties paired with a glass of wine or a refreshing cedro Spritz. To finish, raise a toast with a Calabrian digestive and let your heart and soul fill with the flavours and emotions of Calabria. Location: Scalea (Historic Centre), Calabria Highlights: Calabrian antipasto board. Glass of wine or Cedro spritz. Calabrian digestive.

Immerse yourself in Calabria's culinary culture with a full traditional dinner celebrating the authentic flavours of this captivating region with Anna. Your Calabrian Dinner will begin with a generous antipasto of local specialties, paired with a glass of wine to set the tone. The journey continues with your choice of a traditional pasta dish, followed by a hearty main course served with Calabrian-style side dish. To end on a sweet note, you'll be delighted with a homemade dessert and a Calabrian-style amaro — the perfect way to cap off this unique Calabrian culinary experience. A complete menu designed to help you experience real Calabrian cuisine. Location: Scalea (Historic Centre), Calabria Highlights: Calabrian antipasto - various specialties. Choice of pasta: fusilli with goat sauce, gnocchi, lagane and beans. Choice of main course: Calabrian sausage or stuffed eggplants. Side dish of your choice: farmer's salad or capsicum and potatoes. Homemade dessert. Glass of wine + water. Digestive or coffee.

Experience an evening of pure magic and authentic Calabrian flavours with Marco & Francesca. Wander through the Cedriera, home to more than four thousand cedro trees, then soak in the beauty of the fig orchard. Delight yourself with a tasting among the rows of fig trees, featuring savoury and sweet dishes, all prepared with the fruits from the land. All paired with a refreshing rosé, followed by a glass of sparkling prosecco with dessert. We look forward to welcoming you for an unforgettable evening under the fig trees, chatting and enjoying the unique atmosphere of our land. Location: Santa Maria del Cedro, Calabria (10 km from Scalea ~ 15 minutes) Highlights: Guided visit through the Cedriera and fig orchard. Tasting among the fig trees: savoury and sweet dishes made from our own production. Rosé wine & sparkling prosecco.

Experience an evening of pure magic and authentic Calabrian flavours with Marco & Francesca. Wander through the Cedriera, home to more than four thousand cedro trees, then soak in the beauty of the fig orchard. Delight yourself with a tasting among the rows of fig trees, featuring savoury and sweet dishes, all prepared with the fruits from the land. All paired with a refreshing rosé, followed by a glass of sparkling prosecco with dessert. We look forward to welcoming you for an unforgettable evening under the fig trees, chatting and enjoying the unique atmosphere of our land. Location: Santa Maria del Cedro, Calabria (10 km from Scalea ~ 15 minutes) Highlights: Guided visit through the Cedriera and fig orchard. Tasting among the fig trees: savoury and sweet dishes made from our own production. Rosé wine & sparkling prosecco.

An experience where the sea meets tradition and wine tells stories of passion. A journey through authentic flavours that celebrates a deeply rooted connection to the Calabrian sea. Join Veronica & Noemi for a menu that celebrates their philosophy: circular economy, zero-kilometre ingredients, fresh daily seafood, and wines carefully selected from small wineries of great value, all guided by respect for the region. Allow yourself to be guided by the aromas of the Mediterranean and the story behind every ingredient, because here, the sea is savoured in every bite, and the wine reveals its soul. Location: San Nicola Arcella, Calabria (5.9 km from Scalea ~ 7 minutes) Highlights: Antipasto. First course (based on the catch of the day). 1 glass of wine. Water.

A journey through the true flavours of tradition. Paradiso dei Golosi lovingly prepares artisanal jams, spreads, honey, preserved goods and traditional sweets — each one telling a story of passion and heritage passed down through generations. Before delighting your palate with a tasting with Santo on the terrace, he will take you behind the scenes of the workshop to show you how they preserve authentic flavours of the past. You’ll discover the artisanal methods that give life to the products, made with the same care and love as they used decades ago. An experience that celebrates craftsmanship, tradition, and the taste of Calabria. Località: Buonvicino, Calabria (19km da Scalea ~ 30 minuti) Offerta: Aperitivo featuring Paradiso dei Golosi artisanal creations paired with local cheeses and bruschette. A glass of local wine. Guided visit of the workshop with explanations of the production process.

Imagine a long table set beneath the walnut trees, the aroma of simmering sauce drifting through the air, and laughter weaving its way between glasses of wine. In this Collective Spaghettata, "spaghetti party" gather with Gianluca to share a simple meal filled with flavour, warmth, and togetherness: a homemade pasta dish followed by a selection of local cured meats and cheeses. Nothing fancy, just good food, good wine, and an evening that feels like home… full of tradition, stories, and smiles. Come with a light heart and a fork ready to go. See you under the walnut tree! Location: Santa Maria del Cedro, Calabria (6.9 km from Scalea ~ 10 minutes) Highlights: Outdoor communal dinner: homemade spaghetti dish. Tasting of local “sfizi” (specialties): cured meats and cheeses. Local Calabrian wine. Authentic, family-style atmosphere.

Pasta al Forno (oven-baked pasta) that arrives on four wheels! Have you ever enjoyed a pasta al forno cooked by...a Fiat Panda? In this one-of-a-kind experience, we begin with a delicious antipasto featuring local specialties, while our iconic little Panda — complete with its built-in oven — gets to work baking a dreamy, golden pasta al forno. Together with Gianluca from Sfizi di Calabria, come together to enjoy this specialty dish family-style, accompanied by an ice-cold beer poured straight from the Panda’s own tap — or a glass of local wine, if you prefer. An experience you won't forget, served with love and four wheels! Location: Santa Maria del Cedro, Calabria (6.9 km from Scalea ~ 10 minutes) Highlights: Antipasto with local Calabrian products. Pasta al Forno (oven-baked pasta) dish prepared in the legendary Panda. Shared outdoor lunch. Beer on tap from the Panda’s mini-bar or local wine.

A guided Calabrian-style dinner with a menu designed by Antonio and Sandra to introduce you to the essence of their restaurant, I Carnali. A journey of authentic flavors: appetizers, first courses, meats, and desserts that reflect the region. Each course paired with a carefully selected wine chosen by Antonio, a passionate sommelier, designed to enhance every flavour on the plate. In true Calabrian style, the dishes will be served family-style at the centre of the table. To end on a magical note, you’ll enjoy a surprising sip of Spirito Alchemico’s sea-water amaro. Location: San Nicola Arcella, Calabria (5.3 km from Scalea ~ 6 minutes) Highlights: Tasting dinner with food and wine pairings. Full menu designed by I Carnali: homemade antipasti, pasta, meats, and dessert. Paired with 3 glasses of wine by sommelier Antonio. One tasting of the artisanal sea-water amaro by Spirito Alchemico. Water and coffee included.

Aperitivo at Il Rusticano: a moment of pure rustic goodness with a generous aperitif board filled with artisanal specialties — including Mamma’s iconic crocchè (a 41-year-old recipe!), pizzette, and authentic Calabrian bites. All paired with a signature drink crafted by Emilio with care, from aroma to final sip. Perfect for those who want to savour the rustic flavours of Calabria where taste, passion, alchemy, and tradition come together beautifully. Location: Cirella, Calabria (10.9 km from Scalea ~ 15 minutes) Highlights: Mixed tasting board featuring Il Rusticano’s artisanal specialties. One signature drink, thoughtfully created to complement the flavours of the board.

A mixed antipasto tasting board featuring traditional rustic delicacies accompanied by three perfectly crafted drinks — a flavourful journey through the creations of Emilio at Il Rusticano. You’ll begin with an introductory drink designed to awaken the palate, followed by a generous aperitif board with artisanal specialties: Mamma’s legendary crocchè (a 41-year-old recipe!), pizzette, and a selection of authentic Calabrian flavours. You'll continue the journey with a second drink paired specifically to complement the board. To finish, a third, expertly curated drink will be served — crafted to leave you with a memorable final sip. Location: Cirella, Calabria (10.9 km from Scalea ~ 15 minutes) Highlights: Complete mixed tasting board featuring Il Rusticano’s artisanal creations. Three cocktails (introductory, pairing, and finale) featuring sensory notes and curiosities.

A tasty experience that celebrates the flavours of Christmas through its most iconic traditional sweets. Join Tonino at Pasticceria Cicciù for this guided tasting of several different artisanal Christmas sweets — from cherished local specialties to beloved Italian classics such as panettone. Each bite carries the warmth, nostalgia, and festive spirit of the holiday season…inviting you to savour Christmas one sweet moment at a time. Location: Praia a Mare, Calabria (13.3 km from Scalea ~ 18 minutes) Highlights: Tasting of 7 artisanal Christmas desserts (a selection of local specialties and classic Italian Italian treats e.g. panettone) Choice of drink: coffee, cappuccino, or hot chocolate.

In Italy, hot chocolate is a moment of pure indulgence, a warm ritual much like the British afternoon tea, only much more rich, dense and full of chocolatey goodness. In this experience, you’ll learn all about this beloved Italian tradition with Tonino — a passionate chocolate expert — as you savour a cup of decadent hot chocolate made the old-fashioned way, true to tradition. You'll also learn about the finest quality chocolate used to prepare this thick, velvety treat for a truly delightful afternoon treat. Location: Praia a Mare, Calabria (13.3 km from Scalea ~ 18 minutes) Highlights: Artisanal, thick hot chocolate prepared the traditional Italian way. Homemade biscuits to enjoy alongside your cioccolata calda.